We are excited to announce that Redox has recently entered into a new distribution agreement with Guangdong Youju Advanced New Materials, a company rapidly gaining recognition as a global leader in high-performance engineering polymers. Youju specializes in producing a range of advanced polymers, including Polysulfone series (PPSU, PES, PSU) and PPA and LCP. Youju are also a producer of speciality chemicals including BPS, ODA, DCDPS (dimethyl diphenyl sulfone) and BP (Biphenol).
Led by a team of experts holding doctorates and post-doctorates, Youju is at the forefront of research and development, with an impressive 55 authorised patents as of June 2023. With independent intellectual property rights, the company has established an advanced production line for polysulfone resins, boasting an annual capacity of 6,000 metric tons along with a newly commissioned line giving Youju a further 5,000mt per year polysulfone capacity.
Youju is further expanding its production capabilities with new lines under construction. These include a 2,500 metric ton per year LCP line (now running), a 2,500 metric ton per year PPA line (now running), a 5,000 metric ton per year PEI line (under construction) and a 5,000 metric ton per year PCT/PCTG (under construction).
Youju’s commitment to quality is backed by multiple certifications, including IATF 16949, ISO 9001, ISO 14001, and ISO 45001. Their polysulfone series products have been rigorously tested and approved by UL, NSF, WRAS, ACS, and W270. They are compliant with FDA, EU, and ISO 10993 standards. These products have various applications, from medical devices and food and water contact materials to electronics, telecommunications, automotive, and food and beverage industries.
Some of Youju’s notable product offerings include:
This partnership marks an exciting step forward for Redox as we continue to expand our offerings of high-quality, innovative materials to our clients across a range of industries.
Wearing and tearing on horse joints in activities like racing, jumping, and heavy work, can result in arthritis or inflammation. Oral joint supplements are often used to support cartilage health, reduce inflammation and improving joint fluid.
These two supplements usually work synergistically to help prevent cartilage breakdown and support joint elasticity.
There are three forms of commercial glucosamine: glucosamine hydrochloride, glucosamine sulphate and N-acetyl-D-glucosamine (NADG). Glucosamine hydrochloride is the most stable form and more effective to prevent the degeneration of cartilage. It is usually recommended that 12 grams of glucosamine and 2-6 grams of chondroitin per day in a 600 kg horse.
A study compiled by our Redox Animal Nutritionists.
Plant extracts are secondary plant metabolites, which are responsible for the odor and color of plants. Plant extracts are composed of more than a hundred components and in two different forms: liquid oil (essential oils) and solid powder. Plants extracts have been well considered to have anti-viral, antimicrobial, antioxidative, and anti-inflammatory effects.
Probiotics are categorized into 3 main groups:
Bacillus-based probiotics are spore-forming and therefore thermal stable. Lactic acid producing bacteria are not spore-forming and survival is of concern during feed processing. It appears that lactic acid-producing probiotics are more beneficial for weanling pigs to help stabilize the gastrointestinal tract after weaning, whereas bacillus-based probiotics are more suitable for growing Ing-finishing pigs to increase the digestibility of nutrients in high fibre diets.
In piglets, Clostridium perfringens type C bacteria frequently cause necrotic enteritis that leads to mortality rates of up to 100%. Antibiotics treatments have no long-term effect due to antibiotics resistance.
Recently a natural plant extract combined with the spore-forming clostridium butyricum probiotics (Suimet B+) has been developed to prevent Clostridium perfringens type A diarrhoea and type C bacterial infections in pig production.
The application of Suimet B+ to 2,2 00 sows significantly reduced the sow mortality in the late gestation under heat stress conditions (Figure 1). 5 to 7 days after using Suimet+, the mortality rate has been significantly reduced.
For weaning piglets, adding Suimet B+ for about 40 days could increase body weight by 17% and reduced the mortality rate from 3.5% to 0.5% (Figure 2).
A study compiled by our Redox Animal Nutritionists.
N-3 long-chain fatty acids including α-linolenic acid (ALA,18:3n-3), Eicosapentaenoic acid (EPA, 20: 5n-3 and Docosahexaenoic acid (DHA, 22;6n-3), are essential fatty acids for salmon growth and health. They can not be synthesized by fish body and need to be provided by fish meal and fish oil or algae supplements.
ALA serves as a precursor to other important N-3 long chain fatty acids such as EPA and DHA but the conversion rate in the human body is relatively low. It is important for maintaining heart health, reducing inflammation, and supporting brain function. Plant feed ingredients such as flaxseeds and canola oil contain high levels of ALA.
EPA plays a crucial role in reducing inflammation, supporting hearth, and maintain mental health. DHA is vital for brain and eye development and function. It also supports heart health and cognitive function. Both EPA and DHA can only be provided by fish meal, fish oil and certain algae supplements.
Salmon naturally contains high levels of EPA and DHA, making it a rich source of N-3 long-chain fatty acids. However, current diets for salmon only contain approximately 30% fish meal and fish oil, possibly resulting in EPA and DHA deficiency. In addition, recently it is reported that higher dietary concentration of N-3 long chain fatty acids might reduce sea lice infection and therefore, the requirement of N-3 long-chain fatty acids based on high level of plant-based ingredients needs to reconsider.
Based on the diet containing 35% fish meal and fish oil, Bou et al., 2017 indicated that extra 1.5% EPA or 2% DHA supplementation obtained best growth performance for salmon. Dietary concentration of 0.5% of EPA plus DHA is considered the lowest level for Atlantic salmon parr in Fresh water (Qian et al., 2020). Interestingly, the highest EPA:DHA ratio showed a lower number of wounded fish at the end of the grow-out period, implying that the partial replacement of fish oil with algae oil may achieve a balanced EPA:DHA ratio.
A study compiled by our Redox Animal Nutritionists.
Zinc sulphate is a white crystalline compound used for centuries in various industries and applications. Its versatile compound is known for its effectiveness and safety, making it a popular choice in many fields.
Zinc sulphate was first discovered in 1746 by the German chemist Andreas Sigismund Marggraf. He obtained the compound by dissolving zinc in sulphuric acid, and it was initially used as a mordant in dyeing textiles.
In the late 19th century, zinc sulphate was recognised for its therapeutic properties, particularly in treating skin conditions such as eczema and psoriasis. It was also used in eye drops to treat conjunctivitis.
Today, zinc sulphate is used in a wide range of applications, including:
Due to its high zinc content, zinc sulphate is a popular fertiliser. It is used to treat zinc deficiencies in crops, which can result in stunted growth and reduced yields.
The most widely used chemical is Zinc sulphate footbath for sheep. Zinc sulphate is the preferred chemical for foot bath treatments as it is safer for the user, gentler on the sheep, and more manageable to dispose of than formalin and copper-containing solutions.
In recent years, several innovations have been made in using zinc sulphate. For example, it has been found to be effective in treating acne when applied topically.
It has also been shown to have antiviral properties and has been studied as a potential treatment for the common cold and other viral infections.
Furthermore, it’s in the production of rechargeable batteries has increased significantly in recent years. Zinc-based batteries are a more eco-friendly alternative to traditional lithium-ion batteries, and they have the potential to be more cost-effective as well.
Trust Redox’s expert team to help you source Zinc sulphate efficiently. Contact us today to find the best solutions for your unique needs.
Yeast supplements include live yeast, yeast cell wall (YCW), purified outer layer of cell wall components such as mannooligosaccharide (MOS) and β-glucans, purified inner layer of cell wall, and yeast extract products. It is generally accepted that yeast products can improve pig gut health via improved gut integrity and maintenance of a healthy microbiome, leading to increased nutrition absorption, and thus improved overall pig performance.
Live yeast refers to yeast cells that are still alive and active. It is often used to improve digestion and promote gut health for ruminant animals.
After autolysis (using the yeast’s own enzymes) or hydrolysis (using added exogenous enzymes), the yeast extract and cell walls are separated using centrifugation before being dried. Usually, the yeast extract via autolysis contains higher levels of yeast nucleotides. However, the yeast extract via hydrolysis is more applicable due to a low salt concentration.
The composition of autolyzed yeast (AY) has been summarized as 3.5-3.9% nucleic acids, 11-22% of β-glucan, 3-12% MOS, and 30-41% crude protein. Adding 0.2-0.5% AY to pig diets could improve the performance and immune function of weaned and finished pigs.
The composition of hydrolysed yeast (HY) includes 3.5% nucleic acids, 22.43-23% β-glucan, 15-15.6% MOS, and 40-53.2% crude protein. The effective inclusion rates of HY in diets for the weaned, grower, and finisher periods are 0.1-0.2%, 0.05-1.0%, and 0.1%, respectively.
The yeast cell wall fraction is mainly composed of polysaccharides, making up 15 to 30% of the dry weight of the whole cell. The inner layer of the cell wall mainly contains β-D-glucans which is used as the organic mycotoxin binder. Supplemental levels of the mycotoxin binder are recommended around 0.1 to 0.2%
The outer layer of the yeast cell wall is made of MOS and β-glucans. Adding purified β-glucan to early weaned piglets dets showed protective effects against E Coli infection by reducing bacterial excretion and diarrhoea. The recommended dosage of β-glucan is 100-200 ppm or 100 -200 g/MT feed. The purified MOS can attach the bacterial surface, and then protect the colonization of bacteria in the intestinal tract. Supplementation of MOS in the range of 500 to 1000 ppm or 500 g to 1 kg /MT feed.
In addition, approximately 1-20% of total nitrogen in yeast are derived from nucleic acids. Nucleotides are significantly required by cell replication process, particularly intestinal epithelial and lymphoid cells. Nucleotides are also important in immune system maintenance and prevent oxidative stress. The purified Nucleotide inosine monophosphate (IMP) is commercially available and recommended supplemental levels are ranged 500 ppm to 1000 ppm or 500 to 1000 g/Kg feed.
Yucca schidigera is an herbaceous plant of lily family, native to the deserts of the southwestern United State and northern Mexico. It contains two active compounds: at least 10.5% steroidal saponins and polyphenols. Saponins are similarly in structure to Glucocorticoids in animals.
Previously It was thought that the Yucca extract could bind ammonia and therefore reduce its emission from pets and other animals. However, ammonia concentrations in the gut are at least 100-fold greater than the concentrations of the yucca extract. Currently it is believed that the high circulating levels of Glucocorticoid in response to various oxidative stress including heat stress result in enhanced degradation of amino acids to generate ammonia and reduced protein synthesis in skeleton muscle.
Under conditions of the oxidative stress including heat stress, the Yucca extract can block the bonding of glucocorticoids to their receptors in cells. Thus, the yucca extract could alleviate the oxidative stress including heat stress and reduce ammonium emission in the stress situation (Table 1). When broiler chickens were housed at an average ambient temperature of 24˚C, dietary supplementation of Yucca extract (120 ppm and 180 ppm) did not affect the feed intake or body weight gain (Wu, 2018). However, in table 1, when the ambient temperature was naturally elevated from 27˚C to 37˚C, the Yucca supplementation improved body weight gain by 38-43% and FCR 46% to 52% compared with the control group.
Table 1 The effect of the addition of the Yucca extract on broiler chicken performance under the heat stress
Yucca saponins also have anti-protozoal activity by supressing protozoal infection of the intestine. It is reported that Yucca saponins could bind with cholesterol in protozoal cell membrane and destroy the integrity of the protozoal membrane. Coccidiosis is one of the main challenges for the worldwide poultry industry. Although coccidiostats are often rotated, the poultry industry is challenged by resistance of the Eimeria parasites to these treatments. In a recent trial conducted in the Europe, Kozlowski et al (2022) reported that both the anticoccidial and 500 g/Mt Yucca supplementation showed significant improvement in body weight (2150 g and 2058 g vs. 1998 g, Table 2)
It is now also reported that Yucca polyphenolics have anti-inflammatory activity and could prevent arthritis. The generation of reactive oxygen species such as nitric oxide is an important factor in the development of rheumatic arthritis. Yucca polyphenolics may inhibit nitric oxide production and prevent arthritis.
Table 2. The effect of supplemental Yucca extract on challenged chicken performance (d1-35)
A study compiled by our Redox Animal Nutritionists.
Redox proudly represents Evonik in Australia & New Zealand for their exceptional range of VISIOMER® Specialty Methacrylates.
Within the domain of macromolecular chemistry, the remarkable adaptability and efficacy of methacrylate monomers have long been acknowledged and celebrated. These versatile building blocks have solidified their indispensable status across numerous industries and applications. VISIOMER® Specialty Methacrylates have emerged as essential components, harnessing their diverse capabilities to unlock endless possibilities.
From adhesives and paints to coatings, composite resins, construction materials, and an array of unique applications, VISIOMER® Specialty Methacrylates offer individuality and sustainability, enabling exceptional effects for products across a broad spectrum.
Let us explore a selection of industries and the corresponding advantages conferred by VISIOMER® methacrylates:
The remarkable potential of these specialty chemicals extends far beyond their primary applications, opening up limitless opportunities for generating unique and environmentally friendly effects across a multitude of industries, including adhesives, construction, composite resins and a whole range of specialty applications – Electrical insulation varnishes, surfactants, thickeners and 3D printing used in dental compounds, adhesives for dental applications and 3D printed aligners.
What sets the VISIOMER® line of biobased specialty methacrylate monomers apart is their exceptional ability to deliver outstanding results while prioritising sustainability. With a steadfast commitment to environmental responsibility, these methacrylates offer top-tier performance and serve as a greener alternative.
Evonik has been manufacturing monomers for over ten years using biobased and recycled raw materials, comprising up to 85% of the composition. These monomers fall under the renowned brand VISIOMER® Terra, reflecting our commitment to safeguarding the environment and addressing climate change while maintaining excellent performance standards. Not only are VISIOMER® Terra biobased monomers required to meet stringent performance criteria, but they must also possess low hazard potential and promote environmental friendliness. As their popularity continues to rise, these monomers become more affordable, ensuring wider accessibility.
With Redox, rest assured that our unwavering commitment to excellence will empower your business.
Contact us today to discover how we can be an essential partner in your sourcing strategy.
Peppermint oil, extracted from the peppermint plant (Mentha × Piperita), has been cherished for its refreshing fragrance and diverse applications across various industries. From ancient remedies to their role in delightful cuisines, let’s delve into the history, uses, and multiple sectors that have embraced the essence of peppermint oil.
Peppermint, a hybrid mint, is believed to have originated from blending watermint and spearmint. Its use dates back to ancient civilisations, with records of its medicinal properties found in Egyptian tombs dating back to 1000 BC.
The herb and its oil gained prominence in traditional medicine, and their popularity spread across Europe and Asia over the centuries.
In the culinary world, peppermint oil is a prized ingredient that adds freshness to various dishes and beverages. From peppermint-flavoured candies to teas, chocolates, and even savoury dishes, its versatile and intense flavour profile has made it a staple in kitchens worldwide.
The cooling sensation it imparts is particularly popular in desserts and confections.
Peppermint oil’s invigorating aroma has also made it a star in aromatherapy and personal care products. Its menthol-rich composition creates a refreshing and awakening atmosphere, making it a common choice for candles, diffusers, bath products, and skincare items.
As mentioned earlier, Peppermint oil has a storied history in traditional medicine for its potential health benefits. Its soothing properties have been used to alleviate digestive issues, relieve headaches, and even ease respiratory discomfort.
Today, it continues to be a popular component in over-the-counter remedies and natural health products.
The pharmaceutical and cosmetic industries extensively use peppermint oil for its therapeutic properties to soothe inflammation, irritation and itchiness on skin and scalp. It can also be found in medicines for indigestion, respiratory issues, and topical analgesics. It also adds a refreshing cooling and soothing effects, to skin care products, shampoos, and oral care items in cosmetics.
Beyond human consumption, peppermint oil plays a role in agriculture. It is often used as a natural pesticide, repelling insects and pests from crops without the need for chemicals.
This eco-friendly aspect has led to the integration of peppermint oil in sustainable farming practices.
Whether you’re in the culinary industry, seeking to enhance your dishes, or in the aromatherapy and personal care industry, aiming to create products that invigorate the senses, we have you covered.
Our peppermint oil is versatile and comes in various package sizes to meet your requirements for applications in pharmaceuticals, cosmetics, agriculture and more.
Contact us today to explore how Redox can be the essential catalyst in your sourcing strategy, providing you with unmatched expertise and top-notch solutions.
It is well known that in the current floor pen with deep litter system, day old broiler chickens could benefit from non-starch polysaccharides components in the litter to establish the dynamic microbiota. However, when the intestinal microbiota becomes complex and diversified over time and environmental conditions, long term exposure to faeces and ammonia pollution environments has a higher risk of infection with pathogenic bacteria and parasites.
For decades, chicken enteric disease including necrotic enteritis (NE) and coccidiosis have been controlled by using antibiotic growth promoters (AGP) and coccidiostats. However, due to the development of antibiotic resistance in bacteria and coccidiosis, which is a threat to animal and human health, the use of AGP and coccidiostats has been restricted or banned in the poultry industry. Thus, alternatives production strategies including vaccinations, organic acids, prebiotics, probiotics, essential oils, postbiotics or yeast peptides to control NE and coccidiosis have been explored.
The Glucose Oxidase (GOD) is exogenously produced by specific fungi fermentation to oxidize β-D-Glucose into gluconic acid and hydrogen peroxide, consuming large amounts of oxygen at the same time in the chicken gut. Therefore, it can protect against oxidative stress and directly kill some pathogenic bacteria or Eimeria parasites. Gluconic acid is a kind of organic acid, which acts as an acidifier in the intestine to produce the short chain fatty acids such as butyric acid. GOD also plays an important role in colour development, flavour, texture, and increasing the shelf life of food products. Due to its characteristics of producing natural acid, deoxygenation and sterilization, GOD has been defined in AAFCO list as 70.3 and widely used in animal production.
Recently, the University of New England (UNE) conducted a NE challenging trial to investigate the GOD potentials to ameliorate the impact of NE on chicken performance and intestinal health. The standard, positive controls (PC) were formulated based on wheat-sorghum-soybean meal as the commercial diets. Negative control (NC) chickens were challenged with Eimeria parasites at day 9 and clostridium perfringens at day 14. Another 4 treatments consist of PC or NC diets supplemented with antibiotics, GOD 100 g/MT, 200 g/MT and 300 g/MT, respectively.
The effect of GOD on chicken performance before challenging was shown in Figure 1. It is clearly shown that adding GOD significantly improved chicken body weight gain by 9% and FCR was improved by 10 points. From the growth point of view, AGP supplementation did not show any impact on chicken body weight gain and FCR.
However, during the challenging period (Figure 2), AGP significantly improved the chicken body weight gain and FCR compared with the positive control. Interestingly, during the recovery period (Figure 3) or chickens had the longer-term exposure to faeces and ammonia pollution, chickens in positive control and supplemented with the lowest GOD showed worst performance, but chickens in the negative control showed the best performance, possibly due to that Eimeria challenged birds boomed their immune system for the possible coccidiosis infection. It might also imply that supplementation of GOD could replace both coccidiostat AGP.
However, the lower level of GOD might have the negative effect of Eimeria vaccination.
Our Partnering Manufacturers