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Sodium chlorate is a high-purity inorganic oxidising salt used worldwide as a key industrial intermediate. It is typically supplied as a concentrated aqueous solution or as solid crystals or granules. Its reliable performance, consistent quality, and efficient conversion into other process chemicals, particularly chlorine dioxide for pulp bleaching, make it highly valued.

At Redox, we supply sodium chlorate to support stable production, predictable chemistry, and reliable outcomes for manufacturers operating in demanding, high-throughput environments.

Why Sodium Chlorate Is So Widely Used

Sodium chlorate offers several practical advantages:

Strong oxidising capability
Its predictable oxidising capability makes it ideal for controlled reaction environments and for feeding downstream oxidiser-generation systems.

Consistent, industrial-scale availability
Produced globally at industrial scale, sodium chlorate benefits from established manufacturing capacity, well-developed supply chains, and proven handling systems.

Industries and Applications

Pulp & Paper (ECF Bleaching and Chlorine Dioxide Generation)
Sodium chlorate is the primary raw material for producing chlorine dioxide (ClO₂), the cornerstone of modern Elemental Chlorine Free (ECF) bleaching.

Mining & Metals (Oxidation Chemistry for Processing)
Used as a controlled oxidiser in hydrometallurgical and refining processes, sodium chlorate helps improve recovery, impurity removal, and reaction efficiency.

Chemical Manufacturing (A Versatile Industrial Intermediate)
Sodium chlorate is a key precursor in producing perchlorates and various organic intermediates.

Industrial Water Treatment (Specialised Oxidising Applications)
In tailored industrial treatment processes, sodium chlorate supports controlled chemical conversion.

Product Positives That Matter on Site

Below are key benefits for buyers and their practical implications.

Innovations and What’s Improving in the Market

Although sodium chlorate is a mature commodity, production and supply systems continue to advance:

How Redox Supports Your Supply

When you source sodium chlorate from Redox, you gain a supply partner committed to reliability, compliance, and practical on-site results.

Contact Redox to discuss sodium chlorate supply for your operation. Our team can review specifications, packaging, and delivery options to meet your requirements.

Monopotassium phosphate (MKP) is a high-performance, water-soluble fertiliser ingredient used wherever growers and formulators need precise delivery of phosphorus (P) and potassium (K). As fertigation, hydroponics and protected cropping continue to expand, MKP has become a dependable choice thanks to its clean solubility, consistent analysis, and strong fit with modern nutrition programs.

At Redox, we supply quality monopotassium phosphate to customers across agriculture, horticulture and specialty fertiliser markets supported by global sourcing, technical support and reliable logistics.

What is Monopotassium Phosphate?

Monopotassium phosphate (chemical formula KH₂PO₄) is a crystalline salt that delivers two essential macronutrients in one product. Phosphorus plays a central role in early plant development and energy transfer, supporting root growth and progression through flowering and fruit set. Potassium supports plant vigour, water regulation and stress tolerance, and is closely linked to fruit quality attributes such as size, colour development and sugar accumulation.

Because MKP dissolves readily and is typically supplied with low impurities, it suits systems where consistency and cleanliness matter.

Why MKP is widely used

MKP is valued for its compatibility with precision feeding systems. In practice, that usually comes down to a few key advantages:

Common applications in agriculture and horticulture

MKP is frequently used in intensive cropping systems where nutrient timing and delivery method are tightly managed, including:

Redox Monopotassium Phosphate (MKP) Product Sheet – Key specifications and use guidance for a fully water-soluble 0-22-28 grade (22% P, 28% K), including solubility data, application methods (fertigation/foliar), and indicative crop rates (25 kg bags).

What’s driving demand?

A shift toward efficiency is pushing more growers toward water-soluble inputs that perform predictably. The growth of fertigation and protected cropping, alongside the rise of hydroponics, has increased demand for nutrient sources that are clean, consistent and easy to handle. At the same time, quality expectations on produce continue to climb—meaning nutrition programs are being refined to support uniformity, yield and market-ready results.

How Redox adds value

Redox supports customers with MKP backed by dependable supply and practical technical support. We work with established global partners and provide the documentation customers need for their markets, while our logistics network helps maintain continuity through seasonal demand.

Partner with Redox

Whether you’re formulating water-soluble fertiliser blends, supplying hydroponic nutrient systems or supporting fertigation programs in the field, Redox can help with quality monopotassium phosphate and reliable service.

Contact Redox to discuss specifications, grades, and application requirements.

 

Following the announcement of Redox’s innovative Ferami range of bio-stimulants, we’re pleased to share compelling new trial results confirming its effectiveness under Australian cropping conditions.

In partnership with our global collaborator

CJ Bio Plant Nutrition, Redox recently supported an independent field trial on Tomatoes (cv. Ballistic), conducted by AgXtra in South Australia.

The goal: to validate Ferami’s ability to enhance photosynthesis, stimulate root development, and improve yield outcomes under stress conditions.

Key Findings: Ferami Delivers Measurable Performance Gains

Using three foliar applications of Ferami Foliar Single Treatment (2 L/ha), the trial revealed the following results:

The Ferami program demonstrates exceptional adaptability across diverse environments. Enriched with free and carefully selected amino acids through a meticulous manufacturing process ensures excellent nutrient uptake, promotes early root development, and boosts photosynthetic activity. These benefits translate into stronger vegetative growth, better conversion of nutrients into energy, and ultimately higher yield potential.

A Flexible, Efficient Tool for Growers

Beyond performance, Ferami proves highly adaptable. With only limited applications, growers benefit from:

Whether it’s supporting early shoot development, strengthening the root system, or maximizing final yield. Ferami delivers proven results throughout the crop cycle.

Start Optimising Your Program

Redox proudly backs our products with data, partnerships, and performance. With Ferami, you don’t just get an input; you get a proven solution for stronger crops and better results.

Contact our team to learn more about the trial, and how Ferami can support your next growing season.

As demand grows for more efficient and sustainable agriculture, Redox is proud to introduce our latest range of innovative bio-stimulant solutions—designed to support plant vitality, improve yields, and strengthen resilience in an increasingly unpredictable climate.

Alongside traditional fertilisers, bio-stimulants work by enhancing the plant’s natural processes, giving growers another tool to help improve overall crop performance. From root development to stress tolerance, these products offer targeted benefits that go beyond nutrient supply—supporting healthier crops, stronger growth, and more abundant harvests.

Our expanded portfolio includes liquid formulations such as Ferami Root, Development, and Harvest, each tailored to specific growth stages giving growers more flexibility when managing their crop. With tailored Amino Acid profiles to assist at key growth stages, Ferami is an innovative tool in fertiliser programs for a wide range of crops. From stimulating early shoot growth & uniform fruit ripening and size, to improved overall yield, the Ferami range helps growers optimise performance.

We also offer seaweed bio-stimulants like Redox Ascophyllum Nodosum and Tri-Kelp, rich in naturally occurring compounds that promote root development and boost abiotic stress protection. Meanwhile, products like Yucca Extract and Corn Steep Liquor offer complementary benefits—from improving water uptake efficiency to increasing immune response.

Rounding out the range are proven soil enhancers such as Potassium Fulvate, PotassiumHumate, Humic Acid, and Fulvic Acid, each designed to improve soil structure, nutrient availability, and plant resilience from the ground up.

With the support of Redox’s dedicated agronomy team and a commitment to ongoing technical excellence, our Bio-stimulants are helping growers achieve better performance—naturally.

Discover the Redox difference. A stronger, healthier, more productive crop season starts here. Contact us today.

Zinc sulphate is a white crystalline compound used for centuries in various industries and applications. Its versatile compound is known for its effectiveness and safety, making it a popular choice in many fields.

The Historical Discovery and Early Uses

Zinc sulphate was first discovered in 1746 by the German chemist Andreas Sigismund Marggraf. He obtained the compound by dissolving zinc in sulphuric acid, and it was initially used as a mordant in dyeing textiles.

In the late 19th century, zinc sulphate was recognised for its therapeutic properties, particularly in treating skin conditions such as eczema and psoriasis. It was also used in eye drops to treat conjunctivitis.

Diverse Applications of Zinc Sulphate: Agriculture, Health, and Industry

Today, zinc sulphate is used in a wide range of applications, including:

Due to its high zinc content, zinc sulphate is a popular fertiliser. It is used to treat zinc deficiencies in crops, which can result in stunted growth and reduced yields.

Foliar application involves spraying liquid fertilisers directly onto plant leaves for rapid nutrient uptake and immediate results. This method enhances plant health and efficiency and can be used in conjunction with soil application.

The most widely used chemical is Zinc sulphate footbath for sheep. Zinc sulphate is the preferred chemical for foot bath treatments as it is safer for the user, gentler on the sheep, and more manageable to dispose of than formalin and copper-containing solutions.

Recent Innovations in Applications

In recent years, several innovations have been made in using zinc sulphate. For example, it has been found to be effective in treating acne when applied topically.

It has also been shown to have antiviral properties and has been studied as a potential treatment for the common cold and other viral infections.

Furthermore, it’s in the production of rechargeable batteries has increased significantly in recent years. Zinc-based batteries are a more eco-friendly alternative to traditional lithium-ion batteries, and they have the potential to be more cost-effective as well.

How We Can Help

Trust Redox’s expert team to help you source Zinc sulphate efficiently. Contact us today to find the best solutions for your unique needs.

Nitrate of soda, scientifically known as sodium nitrate (NaNO3), is a versatile compound that has played a crucial role in various industries throughout history. From agriculture to manufacturing, this compound has proven itself indispensable. Let’s delve into the fascinating story of Nitrate of soda, exploring its uses, historical significance, and impact on different sectors.

Historical Roots

The history of Nitrate of soda is intertwined with the development of the mining industry. Deposits of sodium nitrate were discovered in Chile’s vast and arid landscapes in the early 19th century. The substance was initially known as “Chile saltpeter,” reflecting its origin and economic importance.

As demand grew, Nitrate of soda became a sought-after commodity, sparking a thriving industry in Chile and beyond.

Workers loading nitrate onto ships, Pisagua, Chile, 19th Century. In 1810 large nitrate (salitre or saltpeter) deposits were discovered in the Corregimiento de Tarapaca, and Pisagua became an important port due to its major role in the export of this product.

Agricultural Marvel

One of the primary and enduring uses of Nitrate of soda is in agriculture. 

Its high solubility in water makes it an excellent source of nitrogen, a vital nutrient for plant growth. Farmers worldwide have utilised Nitrate of soda as a nitrogen-rich fertiliser to enhance soil fertility and promote robust plant development. 

Its effectiveness in providing immediate nourishment to crops has made it a staple in modern agricultural practices.

Industrial and Manufacturing Uses for Nitrate of soda

Nitrate of soda’s applications extend beyond agriculture and explosives. It serves as a reducing agent, decolourising agent, and even a component in producing certain chemicals in various industrial processes.

Its solubility and chemical properties are valuable in diverse manufacturing sectors, including glass, dyes, and metal treatment.

Explosive Applications

During the early 20th century, Nitrate of soda found another critical application – in producing explosives. Ammonium nitrate, a derivative of Nitrate of soda, became crucial in manufacturing explosives and munitions. 

This application played a significant role during wartime, highlighting the compound’s versatility in peaceful and wartime industries.

Other industry uses for Nitrate of soda

Some other sectors where sodium nitrate is commonly used include:

By inhibiting bacterial proliferation, sodium nitrate helps extend the shelf life of these cured meat products, contributing to their longevity and maintaining their quality over time.

As you can see, Nitrate of soda stands as a testament to the dynamic relationship between human innovation and the resources our planet provides. From its humble origins in Chile to its widespread applications across industries, Nitrate of soda continues to shape our world. 

How can we help?

With extensive, well-established networks in the agricultural, mining, explosives, and other Nitrate-dependent industries, contact us today to delve into competitive pricing for Nitrate of Soda. 

Ensure you maintain a leading position in your market and uncover how we can be a crucial partner in shaping your procurement strategy.

 

In the often-overlooked realm of soil lies a bustling ecosystem teeming with microorganisms, where a mere teaspoon of soil houses more life than the entire human population on Earth. This intricate world is vital in maintaining soil fertility, influencing nutrient cycling, enhancing plant growth, and even breaking down toxic substances.

Microbial Abundance and Importance:

Delving into the microscopic universe, we find staggering numbers: a kilogram of fertile soil can host 500 billion bacteria, 10 billion actinomycetes, and 1 billion fungi. These microorganisms play a crucial role in soil fertility by cycling nutrients, improving structure, and supporting plant health. They also act as nature’s recyclers, breaking down toxic substances through enzymatic activities.

Factors Influencing Microbial Presence:

Various factors, such as temperature, humidity, oxygen levels, soil pH, nutrient availability, and management practices, influence the presence and activity of microorganisms in the soil. Temperature, in particular, plays a pivotal role in microbial development; at very low temperatures, the enzymatic activity of these organisms is reduced, and protein denaturation may occur at high temperatures. 

Humidity and oxygen concentrations also have an important role; in well-aerated soil, there will be greater energy production, a more significant population, and activity of microorganisms. For example, thiobacillus, vital in solubilisation, works more quickly under warm and moist conditions. Low temperatures slow the action of Thiobacillus bacteria.

Microbial Fertilisers and Their Role:

Microbial fertilisers contribute to soil and plant health, comprising bacteria, algae, fungi, and biological compounds. These microbes colonise the rhizosphere upon application, multiplying rapidly and producing trillions of beneficial organisms within a few days. These microbes can act as biological predators, producing antibiotics, enzymes against pathogens, and phytohormone production that benefit plant growth.

Microbial Benefits:

The advantages of soil microorganisms are multifaceted. They help control the spread of diseases through competition, antibiosis, parasitism, and resistance induction. These tiny life forms also play vital roles in nutrient mineralisation, phosphate solubilisation, and controlling soil salinity.

Microorganisms improve a plant’s ability to withstand environmental stresses like water scarcity by employing different mechanisms, such as producing substances that keep the roots hydrated.

Moreover, microorganisms aid in bioremediation, mitigating phytotoxicity and heavy metal contamination by metabolising these substances into inert forms. They enhance plant tolerance to abiotic stresses, such as water stress, through various mechanisms, including producing substances that hydrate roots.

Mycorrhizae – Nature’s Symbiotic Partners:

A significant player in the soil ecosystem is mycorrhizae, a mutualistic symbiosis between soil fungi and plant roots found in over 80% of vascular plants. This partnership enhances nutrient and water transfer, improves soil structure, and boosts plant vigour. Mycorrhizae secrete enzymes that break down nutrients, making them accessible to plants.

Biological Solutions for Sustainable Agriculture:

Highlighting the potential of microbial products, such as Redox Bactivate 3-5 Liquid and Redox Bactivate Biocult, we witness how specific strains of bacteria contribute to better and healthier soil and enhance overall crop quality. These products demonstrate benefits like improved nutrient uptake, soil-bound nutrient solubilisation, and enhanced environmental stress resistance.

How can we help?

In the intricate dance of soil microorganisms and mycorrhizae, we discover a symphony of life that sustains the very foundation of our agricultural ecosystems. By understanding and harnessing the power of these microscopic wonders, we pave the way for sustainable and resilient agriculture, ensuring the health of our soils and the prosperity of future generations. 

Contact us today to explore how our microorganism solutions can contribute to your plant’s success. Your plants deserve the best; we’re here to help you achieve just that.

Article compiled by our Redox Agronomists 

In the world of agriculture, the battle for survival against nature’s forces is relentless. Factors such as light deficiency, water scarcity, pests, diseases, salinity, wind, and phytotoxicity continually challenge the resilience of plants. To aid in this ongoing struggle, Redox, in collaboration with CJ Bio, introduces AMIBOOST® —a high-quality biostimulant enriched with specialized amino acids. This remarkable product is meticulously designed to bolster crop yield and quality, addressing the needs of various plant types and growth stages. These amino acids act as catalysts for the plant’s secondary metabolism, a vital part of its immune system, enabling plants to thrive even in the face of adversity.

But surviving under stress is not the epitome of plant health. Instead, the plant has to divert its resources from primary metabolism, which deals with growth and development, to cope with these challenges. This is where amino acids come into play as an essential tool to bolster the plant’s defences and recovery mechanisms. They act as biostimulants that can make all the difference in a stressful situation.

Recognising that it wouldn’t be a single front of management that would solve this battle. To effectively combat stress, amino acids should be part of a broader strategy. This strategy should include factors like soil fertility management, pest and disease control, and proper irrigation, all of which contribute to a plant’s overall health and reduce stress. And an inclusion of Amino acids serves as a boost in these challenging situations.

However, not all amino acids are created equal in this plant kingdom, and the “L-amino acids” are the superheroes. Each amino acid has a unique role in this intricate world of plant survival, combating biotic and abiotic stressors.

Introducing the future of agricultural excellence: The latest innovation, Amiboost ROOT, Amiboost DEVELOPMENT, and Amiboost HARVEST. AMIBOOST’s superior biostimulants redefine crop yields, whether you’re cultivating grains, fruits, or vegetables. Crafted to harmonize with your local environment and quality standards, this revolutionary product ensures convenience for sellers and satisfaction for their customers. Elevate your crop with Amiboost – the key to unlock exceptional performance.

Understanding Plant Stress

The term “plant stress” encompasses various factors that disrupt a plant’s normal functions. These can range from insufficient light, water scarcity, salinity, strong winds, phytotoxicity, and pest and disease attacks, hindering a plant’s total development.

Plants employ two metabolic strategies: primary and secondary metabolism. Primary metabolism is associated with growth, including plant development, root and leaf expansion, and photosynthesis activity. In contrast, secondary metabolism acts as a plant’s immune system, a survival mechanism for adverse conditions.

Enduring stress at the metabolic level isn’t healthy for plants. To thrive, they need to adjust their primary metabolism and activate secondary metabolism. This is where amino acids come into play as essential tools.

The Role of Amino Acids

Recognising that plant stress doesn’t arise from a single source is crucial. To effectively combat stress, amino acids should be part of a broader strategy. This strategy should include factors like soil fertility management, pest and disease control, and proper irrigation, all of which contribute to a plant’s overall health and reduce stress. Amino acids serve as a valuable bio-stimulant in these challenging situations.

Plants rely on proteins as they are the basic constituents of all living cells. First, it’s important to highlight that protein is formed by combining different amino acids; about 20 crucial amino acids can help plants grow accurately.

How does it happen? So, plants synthesise amino acids from the carbon and oxygen obtained from air and hydrogen from water in the soil, forming carbon hydrate through photosynthesis and combining it with the nitrogen the plants obtain from the soil. As a result, the synthesis of amino acids. L-Amino Acids are part of these proteins and have metabolic activity, including hormone and enzymatic functions, structure building, immune response, nutrient transport, etc.

However, an adverse situation can occur, and the plant cannot generate these important amino acids efficiently. Hence, feeding your plants L-amino acids makes them perform these functions efficiently and better, consequently minimising negative stress.

In this way, if the 20 amino acids can be directly supplied, it will help to overcome the limitations caused by plant stress.

The type of amino acid must be considered; products should contain L-amino acids, Laevorotatory amino acids, or L-amino acids, as those are the ones that plants can assimilate.

The Significance of Amino Acids in Plant Metabolism

Plants naturally synthesise about 20 amino acids that are indispensable for their metabolism. Think of these amino acids as the oil in a car engine. Just as a car needs the right type and quantity of oil to function correctly, plants require specific amino acids for their well-being. Without these amino acids, plants may require intervention to thrive.

Each phase of a plant’s development demands specific types and quantities of amino acids. Using amino acids at the right time physiologically activates a plant’s metabolism, promoting its growth.

By understanding the significance of different amino acids and how they function, we can better support plant growth, even in challenging conditions.

Understanding Biotic Stress

Biotic stress in plants results from pest and disease infestations within crops. What renders a plant susceptible to these attackers is its production of sugars and compounds that serve as a food source for them.

Amino acids like Tyrosine, phenylalanine, and tryptophan play a vital role in this scenario. They are directly linked to producing phenolic compounds in a plant’s secondary metabolism. These phenolic compounds act as natural defence mechanisms, functioning like antibodies that thwart disease development and make the plant’s sap less appealing to pests.

Plants Under Abiotic Stress

In the face of abiotic stress, compounds like Folcysteine come to the plant’s rescue. Folcysteine is a derivative of the amino acid cysteine, and its primary function is to counteract free radicals, reducing oxidation. This is especially crucial because Folcysteine serves as a sulphur source and contributes to the synthesis of glutathione, a vital molecule in a plant’s defence system.

Proline plays a pivotal role in mitigating the effects of stress, particularly when it comes to hydric (water) and saline stress. It’s an amino acid renowned for its association with drought resistance, functioning as an osmo-protective agent, similar to arginine. Proline stabilises the plasma membrane, preventing structural damage, such as weakening the cell wall, especially during conditions like excessive temperature increases or water scarcity.

Abiotic stress in plants refers to the negative impact of non-living factors or environmental conditions on plant growth, development, and overall health. Unlike biotic stress, which is caused by living organisms such as pests and pathogens, abiotic stress factors are non-living and typically relate to various environmental factors.

Glycine is a crucial player in chlorophyll composition, facilitating the process of photosynthesis. Additionally, it assumes a critical role in maintaining the plant’s internal osmotic balance. Glycine is often accumulated in plants facing various stressors like excess water, salinity, cold, heat, and freezing conditions, as it actively contributes to upholding the integrity of cell membranes, thereby sustaining photosynthetic efficiency.

Addressing Phytotoxicity in Plants

These damages impair the normal development of plants, as they are mostly related to the interruption of production or distribution of photoassimilates. Injuries prevent the leaf from carrying out photosynthesis and can be a factor in loss of productivity. Amino acids are essential allies to minimise these harmful effects and encourage plants to recover their photosynthetic capacity.

Being small molecules quickly absorbed, they begin to act on metabolism in a few hours, transporting toxic elements and promoting the restoration of regular cellular activity in plants.

Heavy metals from the soil or in formulations used in crop management, nutritional elements in excess or with a high salt content, are examples of agents that cause phytotoxicity.

Histidine is an effective amino acid in complexing heavy metals such as cobalt, nickel, zinc, and copper.

Again, glycine is an essential amino acid in the composition of chlorophyll, and the isoleucine and glutamic acid in the growth of meristems, which are new tissues.

Roles of some amino acids in Adverse Situation.

  1. Aspartic Acid: It is a nitrogen source essential for producing other amino acids.
  2. Glutamic Acid: This amino acid plays a crucial role in the growth of meristems, the plant’s new tissues. It also serves as a precursor for chlorophyll and other amino acids since it carries nitrogen sources.
  3. Alanine: Alanine actively participates in the formation and germination of pollen grains.
  4. Arginine: Arginine offers resistance to drought, acting as an osmoprotectant. It is also involved in photosynthesis, growth, and the transport of nutrients to reproductive complexes.
  5. Cysteine: Cysteine is a pivotal amino acid. In addition to being a source of sulphur, it plays a vital role in synthesising glutathione, a crucial molecule in a plant’s defence system. It also aids in stress tolerance.
  6. Phenylalanine: This amino acid is closely linked to the production of phenolic compounds in the secondary metabolism of plants. These compounds act as plant defence agents, functioning like antibodies to inhibit disease development and making the plant’s sap less attractive to pests. Phenylalanine is involved in synthesising lignin, tannins, flavonoids, and the formation of salicylic acid.
  7. Glycine (1st Mention): Glycine participates in the formation of glutathione, phytochelatins, and betaine glycine. Betaine glycine is a compound that accumulates in plants under water-stress conditions, aiding in maintaining photosynthetic efficiency.
  8. Glycine (2nd Mention): Glycine is also essential in the composition of chlorophyll. It plays a critical role in photosynthesis and in regulating the intracellular osmotic balance of the plant. This amino acid is mainly accumulated in plants under various stressful conditions, such as water scarcity, salinity, cold, heat, and freezing stress, as it helps preserve the integrity of cell membranes and maintain photosynthetic efficiency.
  9. Glutamate: Glutamate participates in the formation of amino acids like arginine, glutamine, and proline. It also acts as a precursor for the chlorophyll molecule.
  10. Histidine: Histidine is recognised as the most effective amino acid for complexing heavy metals such as cobalt, nickel, zinc, and copper.
  11. Isoleucine: Isoleucine plays a role in the growth of meristems, which are new plant tissues. It also contributes to forming other amino acids and pollen grain germination.
  12. Leucine: Leucine is another amino acid that forms other amino acids and plays a role in pollen grain germination.
  13. Lysine: Lysine is responsible for regulating pollen grain germination and stomatal regulation. It is also a vital nitrogen reserve in plants and activates chlorophyll.
  14. Methionine: Methionine is a precursor for ethylene, a hormone that influences fruit maturation. It is also responsible for sulphur incorporation in plants.
  15. Proline: Proline is an amino acid associated with drought resistance, similar to arginine. It functions as an osmoprotectant and is used by the plant as a defence mechanism against water deficits and heat stress.
  16. Serine: Serine constitutes enzymes that activate proteins facilitating plant growth and the transport of nutrients in the plant’s sap.
  17. Tyrosine: Tyrosine is linked to the production of phenolic compounds in the secondary metabolism of plants. These compounds function as plant defence agents, inhibiting disease development and making sap less attractive to pests.
  18. Threonine: Threonine participates in forming other amino acids and is involved in pollen grain germination.
  19. Tryptophan: Tryptophan is associated with the production of phenolic compounds in the secondary metabolism of plants. Like tyrosine, it is a defence agent against diseases and pests, making the plant’s sap less appealing. Tryptophan also serves as a precursor for auxin, a root growth hormone, and influences the development of aerial plant parts.
  20. Valine: Valine plays a role in regulating the growth and maturation of fruits.

These amino acids play a fundamental role in maintaining the health and vitality of the crop.

How can we help?

At Redox, we understand the critical role that amino acids play in plant metabolism and stress management. We are committed to providing top-quality amino acid products that can make a significant difference in the health and vitality of your plants. If you’re interested in learning more about our amino acid products or have any questions regarding their application and benefits, we encourage you to get in touch with us.

Our team of experts is here to assist you in implementing an effective strategy to enhance your plants’ overall health and reduce stress. Contact us today to explore how our amino acid solutions can contribute to your plant’s success. Your plants deserve the best, and we’re here to help you achieve just that.

Article compiled by our Redox Agronomists 

Soil is a biological wonderland teeming with microorganisms. There are more microorganisms in a single teaspoon of soil than people on Earth. Each kilogram of fertile soil can host an astonishing 500 billion bacteria (roughly 100 times the human population), 10 billion actinomycetes, and about 1 billion fungi. These tiny creatures are the unsung heroes of soil fertility. They cycle nutrients, improve soil structure, and support robust plant growth. Microorganisms also play a crucial role in breaking down harmful substances using special enzymes.

To boost soil health, we aim to increase the diversity of beneficial microorganisms. These microbial superheroes naturally inhabit the soil, producing antibiotics, enzymes, and phytohormones that benefit plants.

Microorganisms in soil depend on several factors, including temperature, humidity, oxygen levels, soil pH, and nutrient availability. Here’s a breakdown:

Increasing soil carbon levels can lead to better plant establishment and growth. While increasing soil carbon is highly desirable, it is also easily lost, so maintaining what you have is important.

Microbial Fertilisers

Microbial fertilisers are natural products containing bacteria, algae, fungi, or biological compounds. They benefit soil and plants by colonising the rhizosphere (the root zone) and making nutrients readily available to plant root hairs. When introduced into the soil, these microbes quickly colonise the rhizosphere, multiplying exponentially in the first 48 hours and producing trillions of microbes.

The Importance of Carbon for Soil Microorganisms

Soil microorganisms thrive as long as there’s a carbon source for energy. Humic acid is one such source that’s instrumental in fueling their activity.

Microorganisms offer a plethora of benefits to soil and plants:

Mycorrhiza: The Symbiotic Connection

Mycorrhizal associations are mutualistic symbioses between soil fungi and plant roots, benefiting over 95% of plants. Two common types are ectomycorrhizas and endomycorrhizas, which help plants collect water and nutrients.

Mycorrhizae offer many benefits, including improved root structure, nutrient regulation, increased chlorophyll, better anchoring, phosphate supply, enhanced photosynthesis, improved plant reserves, and reduced mortality during transplanting. They also make plants more resilient to environmental stress.

Understanding the world of soil microorganisms and their symbiotic relationships can help us unlock the full potential of soil health and plant growth.

Got a question for our Agronomist? Click here

Article compiled by our Redox Agronomists 

 

As the seasons change and winter approaches, planning ahead for your agricultural needs is crucial. Controlling insect and pests on your valuable crops, such as scale, mites, and codling moths, is paramount. That’s why now is the perfect time to consider Ovispray for your winter oil spraying program.

At Redox, we understand the challenges growers face in maintaining healthy and pest-free crops. We recommend Ovispray as your go-to solution for effective pest control. Ovispray is an APVMA-approved Agricultural spraying oil designed to combat insect pests that threaten your crops during winter.

Ovispray is registered for use on various crops, including,

Ovispray applied to winter crops

Ovispray is highly suitable for Integrated Pest Management programs (IPM).

It offers versatile benefits beyond winter oil spraying. This remarkable product can also serve as a wetter/penetrant for herbicide applications, boosting their efficacy. Furthermore, when mixed with fungicides and insecticides, Ovispray enhances its performance, giving you even greater protection against harmful pathogens and pests.

How can we help

As the exclusive distributor for Ovispray in Australia, we offer it in 200L drums and 1000L IBCs, ensuring you have an adequate supply for your agricultural operations. With an active ingredient of 800 g/L petroleum oil, Ovispray delivers consistent and reliable results, safeguarding your crops throughout the winter season.

Make sure your crops are protected from insect and pests this winter. 

We understand that every crop is unique, and our team is committed to tailoring solutions that meet your requirements. Contact your dedicated Redox representative or fill in the below form and one of our team members will get in touch.